The role of the liver in the digestion of food is __________.

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    to produce lipase for the digestion of fat
    to produce pepsin for the digestion of protein
    to produce bile for the emulsification of fat
    to produce bile for the digestion of carbohydrates

asked May 30, 2013 in Biology by anonymous
    

1 Answer

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to produce bile for the emulsification of fat
answered May 31, 2013 by Bioshare ~Top Expert~ (34,070 points)



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