Which of the following would decrease membrane fluidity?

0 votes

 

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an increase in the number of C–C double bonds of fatty acids in the membrane

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an increase in the number of transmembrane proteins

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a shorter chain length of fatty acids

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increased level of saturation of fatty acids

 

asked Dec 25, 2012 in Biology by anonymous
    

1 Answer

0 votes

 

increased level of saturation of fatty acids

 

answered Dec 25, 2012 by anonymous



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